dendeng babi
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Bagaimanapun, dendeng yang dimasak pedas atau balado memang menu dendeng yang paling sering kita temui.

kami diperkaya dengan rasa yang begitu lezat dengan aroma asap yang masih akan terasa setelah disantap.

Bak wa adalah daging kering yang berbentuk mirip dendeng. Bak wa umumnya diiris tipis dan dipotong kotak. Berwarna cokelat kemerahan gelap dengan aroma wangi daging dan bumbu. Bak wa bisa dibuat dengan beberapa jenis daging seperti daging sapi, babi atau pun kambing.

Selain itu, daging kering memiliki a umur panjang dan sangat portabel, menjadikannya pilihan tepat untuk bepergian, backpacking, dan situasi lain di mana Anda memiliki akses terbatas ke makanan segar dan membutuhkan asupan protein.

Fry beef in warm oil on superior heat till colours variations. Take away from warmth and tenderize more with mortar and pestle.

The word "balado" by itself pretty much signifies "with chilies". Mum typically turns the warmth up by grinding within the chili seeds separately just before adding them back into the ground chilies and shallots. —Rima Sjoekri

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Spread the meat onto the baking sheet, lay a sheet of plastic wrap around the meat and press the meat possibly which has a picket rolling pin or simply a spoon to variety a thickness of 3 mm. 

Once more utilizing a mortar and pestle, grind the chilies with salt to help with the grinding. Incorporate shallots, and grind once again. You want to go away this coarse, so that you needn't grind them to the paste.

Langkah keempat, masukkan dagung sapi, kemudian tuang menggunakan sedikit air apabila terlalu kering. Tunggulah sampai airnya habis dan pada akhirya meresap di dalam daging.

Daging biasanya akan dipukul-pukul agar menjadi lebih tipis, dijemur dalam beberapa saat dan digoreng hingga menjadi daging dendeng yang biasanya memiliki rasa manis.

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